Restaurants
Salt & Brick
About Salt & Brick
Dinner on Bernard Avenue means walking rather than driving between options, which is the great advantage of eating downtown in a city otherwise built around cars. Salt & Brick is at 243 Bernard Avenue, in the lower blocks that run toward the lake, close to the waterfront parks and the cultural venues that fill up on a summer evening.
Restaurants in this part of downtown often lean toward shorter, frequently changing menus rather than a long fixed one, since a smaller kitchen can pivot more easily. What that means for a visitor is worth confirming ahead of a visit. Booking ahead is generally the safer plan for a downtown dinner, and it is worth raising any dietary needs at the time of booking rather than at the table, since a small kitchen typically has less room to improvise than a large one. Larger groups are worth a phone call in advance so the room can plan for you.
The valley does much of the work behind a menu like this one. Okanagan orchards, market gardens and vineyards sit within a short drive of downtown, which shapes what shows up on plates across the city more than in most places this size. Summer is the busy season by a wide margin, when visitors fill the waterfront and downtown stays busy well into the evening, while the winter months are quieter and far easier to walk into without a wait. Parking downtown is metered and tight in the evening, so the lots a block back are usually the better plan. More sits at saltandbrick.ca.
Visiting Salt & Brick
Getting there
In the Downtown neighbourhood of Kelowna.
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